For lunch at the Ski Silverthorne Lodge 30A. Beets and beet greens from City Market. Cook down some bacon of hocks, add water, beets and greens, and cook down just like you would collards or turnips. Make sure to brush scrub the outer parts of the beets to get all the sand and dirt off. If you are in the area swing by around 12:30pm and I’ll let you try a bowl! #Silverthorne #SkiSilverthorne #SilverthorneLodging #Colorado #Vacation #CityMarket #Dillon
posted via instagram by skisilverthorne on Jun 17, 2015 @ 12:07